The 10th Benissa Gastronomic Exhibition is taking place from 3 to 5 March, at the Center d’Art Taller d’Ivars, as an evente in the framework of the Gastronomic Week – tasting menus included- to be held from 3 to 12 March.
Gastronomic Exhibition 2017 Program
Saturday 4 March:
12: 00-16: 00 h.: Gastronomic tastings
13:00 h.: Craft beers at the tasting room.
19:00-23:00 h.: Gastronomic tastings.
19:30 h.: 2nd Contest of Marina area artisanal sausages to be held at the Tasting Room and presentation wines from Celler Joan de la Casa, Nimi and Terra Fiter wine makers.
Sunday 5 March:
10:00-14:00 h.: 17th Benissa Wine Contest at the Tasting Room.
12:00-17:00 h.: Gastronomic tastings.
Participating restaurants:
Bon Gust-La Cultural – tasting menu 22,50 €. Reservations at +34 96 573 1949
Casa del Maco Hotel Restaurant-tasting menu 29.50 €. Reservations at +34 96 573 28 42.
Casa Eusebio- tasting menu 29.50 €. Reservations at +34 96 573 24 10.
Cuina de Dos- tasting menu 20 €. Reservations at +34 96 573 07 89 / +34 655 060 358 (whatsapp)
Giró- tasting menu 20 €. Reservations at +34 96 573 00 48.
Mandala, tasting menu 30 €. Reservations at +34 96 574 78 47.
Nou Tapes Vizcaíno, tasting menu 29 €. Reservations at +34 96 573 40 83
Pa Liquid, tasting menu 20 €. Reservations at +34 565 609 950