This February you can enjoy once again the “Moscatell with all 5 senses” gastronomic tour: a unique opportunity to learn the process of pruning the BioMoscatell grape vines by the hands of local farmers and at in front of the Mediterranean Sea.
The route includes a visit to a winery in an ecological reservation where the Moraig wine is made, a wine and mistelas tasting, BioMoscatel raisins tasting, and a lunch with a selection of local, savory and sweet products.
Enjoy a unique day delighting your senses with scents, flavors and really authentic landscapes.
Further information and registration at experienciamediterranea@gmail.com / +34 628 68 40 33.