Tapas crawling in Jávea Port
This bank holiday everyone is invited to 3rd “La Mar de Tapas” fish and seafood Tapas crawling in Jávea Port from Friday 10 to Sunday 12 October. This event is organized by the Association of Merchants and Entrepreneurs of the Port of Javea.
In addition to tasting tapas in the many restaurants of Javea Port, there will be several entertainment activities such as Valencia wine tasting and musical performances.
Tapas crawling in Jávea Port
Tapas price is 1.80 € each (all tapas are made with seafood) and any drink will cost 1.50 €. There are several places authorized to sell tickets for tapas and drinks.
Restaurants participating in this third edition are:
- Ca María: Octopus with grilled vegetables.
- Calima: Sardine fillets stuffed with cod brandade.
- Restaurante Bahia: Llaut Roig.
- Piri-Piri: Red tuna tartar over guacamole cream.
- La Bodeguilla: Anchovies with tomato, goat cheese and mushroom.
- Dolce e Salato: Prawn delight with Mediterranean vinaigrette.
- Noray: Red prawn crispy toast carpaccio.
- Varadero: Prawns with saffron coat.
- La Esquina: seafood stuffed omelet.
- La Renda: Fish and chips.
- Duplex: Mussel Lasagna.
- Napoli: Seafood Pizza.
- Cande: fish pate toast with seafood sauce reduction.
- Ca Tomaca: “Land and sea” anchovy delight.
- L’Almadrava: Octopus gazpacho.
- La Marina Pizzeria: Bruschetta di buffala.
- El Barquet: “Rafi” seafood tapa.
The Tapas crawling schedule will be as follows:
10 and 11 October: 12:30 to 15:00 h. and 19:30 to 23:00 h.
12 October: 12:30 to 15:00 h.